What are 4 food chains from the ocean food web?
What are 4 food chains from the ocean food web?
Marine Food Chain
- Level One: Photoautotrophs.
- Level Two: Herbivores.
- Level Three: Carnivores.
- Level Four: Top Predators.
What is the answer to a food web?
A food web is the natural interconnection of food chains and a graphical representation of what-eats-what in an ecological community. Another name for food web is consumer-resource system.
What is an example of a marine food web?
Phytoplankton and algae form the bases of aquatic food webs. They are eaten by primary consumers like zooplankton, small fish, and crustaceans. Primary consumers are in turn eaten by fish, small sharks, corals, and baleen whales.
What is a food web for Class 7?
Food web is a network of food chains where all the chains are naturally interconnected. In a food web nutrients and energy are passed on from one species of living organisms to another.
What is food web in Brainly?
Answer: A food web (or food cycle) is the natural interconnection of food chains and a graphical representation (usually an image) of what-eats-what in an ecological community. Another name for food web is consumer-resource system.
What are 5 producers in the ocean?
Five producers in the ocean include an assortment of photosynthetic and chemosynthetic organisms. Seaweed, kelp, seagrass and phytoplankton are photosynthetic organisms that can create glucose as their own food source by using sunlight and water to convert carbon dioxide into glucose (a sugar molecule).
What is food web 7th?
What is a food web explain with an example class 7?
A food web is an interconnected network of food chains that form a multitude of feeding connections among different organisms of a biotic community. Example: A grasshopper feeds on the leaves of a plant, a frog eats the grasshopper and the frog, in turn, is eaten by a snake.
What are marine foods?
Seafood is any form of sea life regarded as food by humans. Seafood prominently includes fish and shellfish. Shellfish include various species of molluscs, crustaceans, and echinoderms.