Does Whole Foods make their own bread?

We believe in the best, from our kitchens to your table. From our cult-favorite Berry Chantilly Cake to wholesome Seeduction Bread, the baked goods we make ourselves contain unbleached, unbromated flour and cage-free or better eggs — and we don’t use hydrogenated fats or high-fructose corn syrup.

What is Whole Foods Seeduction bread?

Seeduction Bread isn’t your average sandwich bread. Every slice is packed with extra flavor and crunch, thanks to a swirl of sesame, poppy, pumpkin and millet seeds atop its golden-brown crust. Pop it into a toaster to make it even more irresistible — and to know why it’s a cult-favorite in our Bakery department.

Is Seeduction bread healthy?

Nutritionally speaking, Seeduction Bread has less saturated fat and just as much protein as most multigrain breads. So, great taste and less guilt? It’s a win-win for all.

Is Seeduction bread whole grain?

Whole Foods’ Seeduction Bread. A hearty, nutty, seedy whole grain bread filled with bulgur, poppy seeds, millet, pumpkin and sunflower seeds.

What is Scarlett pie at Whole Foods?

But when I was placing an online Whole Foods order, their bakery had a Scarlett Pie, which I splurchased. It’s a one-crust pie with a walnut streusel topping. The filling is apples, pears, figs, cranberries, and orange. It’s excellent.

How many calories in whole foods Seeduction bread?

120
Nutrition Facts

Calories 120 (502 kJ)
Cholesterol 0 mg 0%
Sodium 200 mg 8%
Total Carbohydrate 19 g 6%
Dietary Fiber 1 g 4%

Is Seeduction bread vegan?

I was recommended to try an artisan bread called Seeduction at Whole Foods market by a friend. It is a delicious bread and whole grain healthy. Unfortunately, it contains honey in it so it is not a 100% vegan bread which is too bad because I really like it. It is also kind of expensive for a small loaf of bread.

Is there a healthy bread?

Sprouted wheat breads are the darling of the health food set. All sorts of health claims have been made about sprouted grains, including increased digestibility, higher protein content, and more enzyme activity.

Why is it called Scarlet pie?

If fall were a pie, it’d be the Scarlett Pie. Developed and named after Scarlett, a Senior Team Leader from the…

How do you serve Scarlett Pie?

Be sure to warm it up a little before serving. And add a dollop of ice cream to each serving.