How far in advance can you make a casserole?

Most casseroles can be made ahead and refrigerated for a day or two or frozen up to three months. Not only is this convenient, but it also lets the flavors mingle and fully develop.

Can I freeze an unbaked breakfast casserole?

Yes! If you’re looking for a freezer breakfast casserole to eat at another time, this recipe is still for you! To make ahead/freeze this casserole: you can freeze unbaked casserole up to 2 months. Cover very tightly with plastic wrap and foil.

Can you freeze a breakfast casserole made with eggs?

Also, you can freeze this breakfast casserole. Prepare through step 5, then cover the casserole with plastic wrap, then a layer of aluminum foil. Freeze for up to 3 months. Allow to thaw overnight in the refrigerator.

How to make a homemade breakfast casserole?

Pre-heat an oven to 325 °F (163 °C) and grease a baking dish.

  • Sautee the chopped onions until they become soft. Heat 2 tablespoons (30 mL) of olive oil in a pan on medium-high heat.
  • Add the mushrooms and spinach to the onions and continue sauteeing.
  • Whisk together the eggs,almond milk,garlic powder,salt,and pepper.

    • How to make the best overnight breakfast casseroles?

    Prepare pan and add ingredients: Grease a 9×13 inch pan.

  • Whisk eggs: In a large bowl,whisk the eggs together.
  • Add remaining ingredients: Then add half and half,season salt,cheddar cheese,pepper jack,and chopped ham.
  • Pour into pan and refrigerate: Pour over the top of the frozen potatoes.

    • What is the best breakfast casserole recipe?

    – Brown sausage. Let it cool and drain on paper towels while you prep the other ingredients. – Finely chop veggies and set aside. – Mix eggs, sour cream and cheese together in a large bowl. – Add veggies and sausage to the egg mixture and mix them all together.

    What are the best casserole recipes?

    Amish Breakfast Casserole. We’ve enjoyed a few hearty breakfast casseroles while visiting an Amish inn.

  • Zucchini Pizza Casserole. My husband has a hearty appetite,our two kids never tire of pizza and I grow lots of zucchini,so this tasty tomato casserole is absolutely tops
  • Holiday Brunch Casserole
  • Beefater Bake