Is there a song called On Top of Old Smokey?

“On Top of Old Smoky” (often spelled “Smokey”) is a traditional folk song of the United States. As recorded by The Weavers, the song reached the pop music charts in 1951. It is catalogued as Roud Folk Song Index No. 414.

Who wrote On Top of Old Smokey lyrics?

Pete SeegerOn Top of Old Smokey / LyricistPeter Seeger was an American folk singer and social activist. A fixture on nationwide radio in the 1940s, Seeger also had a string of hit records during the early 1950s as a member of the Weavers, notably their recording of Lead Belly’s “Goodnight, Irene”, which topped the charts for 13 weeks in 1950. Wikipedia

When was Top of Old Smoky written?

On Top of Old Smokey 17th in 1925 Traditional folk song found in the Appalachians and other parts of the southern United States.

Where did On Top of Old Smokey come from?

“On Top of Old Smokey” is from the 1840’s in the Southern Appalachian Mountains. The Smokey Mountains, or Smokies, are a mountain range that runs along the border of Tennessee and North Carolina. They’re a part of the Appalachian Mountains. Old Smokey is one of the peaks a few miles from Asheville, North Carolina*.

Where did on top of spaghetti come from?

“On Top of Spaghetti” is a ballad and children’s song with the best-known performance by folk singer Tom Glazer with the Do-Re-Mi Children’s Chorus in 1963. The song is sung to the tune of “On Top of Old Smoky”. It is the tale of a meatball that was lost when “somebody sneezed”.

Who sang the meatball song?

Tom Glazer
Do-Re-Mi Children’s Chorus
On Top of Spaghetti/Artists

Who wrote one meatball?

Hy ZaretOne Meat Ball / Lyricist

What goes on top of spaghetti?

8 Ways to Elevate Canned Spaghetti Sauce

  • 1 – Extra virgin olive oil. Adding a good amount of a flavorful olive oil will go a long way in infusing flavor into your sauce.
  • 2 – Fresh garlic.
  • 3 – Meat.
  • 4 – Hot pepper flakes.
  • 5 – Red wine.
  • 6 – Fresh or dried herbs.
  • 7 – Cheese.
  • 8 – Cream and/or butter.

What fruit goes with spaghetti?

In Italy, pasta is paired with all sorts of fruit –berries, figs, plums, oranges and lemons–each adding lovely color, brilliant acidity, and delicate sweetness to the sauces. Here are four recipes that combine vegetables and fruit, wonderfully suited to celebrate spring.

Should you brown meatballs before putting in sauce?

Do You Put Raw Meatballs in Sauce to Cook? Although you can, I recommend browning the meatballs in a skillet with a little olive oil first. This creates a nice texture on the outside of the meatball, while allowing the middle to remain tender and juicy as it finishes cooking in the tomato sauce.