What is Febutaz 40 used for?

Febutaz 40 Tablet is a medicine used to treat and prevent gout. Gout happens when there is too much uric acid in your body and it forms into crystals that can appear around your joints leading to painful and swollen joints. This medicine helps to keep uric acid levels low.

What is the best time to take Febutaz 40?

Febutaz 40 Tablet is advised to be taken once a day. It can be taken at any time of the day, but preferably at the same time each day so that you remember to take it every day. This will help maintain the levels of Febutaz 40 Tablet in the body. You can take this medicine with or without food.

Why is Febutaz used?

Febutaz 40 Tablet 10’s belongs to a class of anti-gout medications, also known as xanthine oxidase inhibitors, widely used for the prevention of severe gout attacks or flares. Gout is a chronic condition that occurs due to the deposition of uric acid crystals in the joints.

When should I eat Febutaz?

Febutaz 40 MG Tablet may be taken with or without food as instructed by your doctor. Take it at the same time daily for the ease of remembering.

Which Tablet is best for uric acid?

Your doctor may recommend one of these medicines that you can’t get over the counter:

  • Allopurinol (Aloprim, Zyloprim)reduces uric acid production.
  • Colchicine(Colcrys, Mitigare) reduces inflammation.
  • Febuxostat(Uloric) reduces uric acid production.
  • Indomethacin(Indocin, Tivorbex) is a stronger NSAID pain reliever.

What is the normal level of uric acid in human body?

Normal values range between 3.5 to 7.2 milligrams per deciliter (mg/dL). Normal value ranges may vary slightly among different laboratories. Talk to your provider about the meaning of your specific test results. The example above shows the common measurement range for results for these tests.

Which Dal is good for uric acid?

For example, masoor dal raises your uric acid levels so you must limit its consumption. Some types of dals are healthier when compared to other dals. For example, the black gram dal and moong dal are considered healthy as well as nutritious for their amazing properties.