How do you make painkillers in the Virgin Islands?

Painkiller Drink made famous by the Soggy Dollar Bar and Pusser’s Rum….Best Painkiller Drink Recipe:

  1. 2 ounces Pusser’s Rum (or Soggy Dollar rum)
  2. 4 ounces Pineapple Juice.
  3. 1 ounce Orange Juice.
  4. 1 ounce Cream of Coconut.
  5. Garnish with grated fresh Nutmeg (or use ground Nutmeg spice).
  6. Garnish with a pineapple slice.

What is the drink of St Thomas?

History of the Bushwacker Cocktail The Bushwacker drink origin is actually the U.S. Virgin Islands. The Bushwacker Cocktail was first invented and sold in 1975 at The Ship’s Store & Sapphire Pub on St. Thomas.

How do you make Soggy Dollar pain killers?

Ingredients in a Painkiller:

  1. 2 oz. of Pusser’s Rum.
  2. 4 oz. Pineapple juice.
  3. 1 oz Orange juice.
  4. 1 oz Cream of coconut.
  5. Top with fresh grated Grenadian nutmeg.

What rum is similar to Pussers?

What Can You Substitute For Pussers Rum? If you can’t find Pusser’s, use Myer’s or another dark rum. Nutmeg, freshly grated To preserve texture and aromas, we prefer to grate them ourselves, but pre-grated works just as well.

Why is the drink called a Bushwacker?

It was named after a very large dog called Bushwack, who spent a couple of days in the bar while its owners drank the cocktail. That same year, after drinking multiple Bushwackers in St.

What is Virgin Island rum?

The U.S. Virgin Island of St. Croix offers two well known distilleries, Cruzan Rum and Captain Morgan Rum (Diageo). The Cruzan Rum distillery was founded here on St. Croix in 1760 and is located on the grounds of the historic sugar plantation Estate Diamond.

What’s the difference between a painkiller and a pina colada?

You could think of the Painkiller as a more grown-up version of the Pina Colada. This cocktail recipe uses dark rum instead of light, and adds orange juice and nutmeg in place of the cream, making it a little more tart and sophisticated. But the easy-going tropical pineapple and coconut flavors still dominate.

Why is it called Painkiller drink?

The hotspot on the British Virgin Islands was owned by Daphne Henderson. With no dock on the beach, patrons had to swim to shore, getting their money wet along the way. This inspired the bar’s name. The Painkiller was the Soggy Dollar’s signature cocktail, and it became famous in the islands.

How do you make a large batch of pain killers?

The recipe card below gives you the proportions for making two drinks but it’s easy to amp it up and make painkillers for a crowd using the same proportions: 4 parts pineapple juice, 2 parts rum, 1 part orange juice and 1 part coconut cream. Mix all the ingredients in a pitcher and pour into large, ice-filled glasses.